Originally from Ayutthaya, Thailand, These noodles were sold on boats that peddled in the city’s waters. Due to the constant rocking of the boat, the bowls were small to avoid anything being spilled. Patrons would order more than one helping and stack up bowl after bowl.
Now you can also stack your bowls and enjoy these delicious noodles because Boat Noodle has brought the tradition to Jakarta.
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